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25.07. - 5.08.
BORN TO GRILL
The best meat, superb cuts, homemade sauces and everything that goes with the pleasure of quality meat. Those are the ingredients for this year’s cookout, which you can’t afford to miss! On top of our steak selection, we will offer our reduced menu. And you’ll find out even vegetarians will get their money’s worth.
July 25-August 5, 2019 //
US prime beef, Iberico pork, Bresse chicken & much more